This two hour party Includes two stationary hors d'oeuvres , one pasta stationary, and eight butlered hors d'oeuvres.
Please choose two
Cheese and Sausage Display
Vegetable Crudités with a Spinach & Ranch Dip
Baked Brie with brown sugar & almonds
Accompanied with grapes and water crackers
Spinach and Artichoke Dip
Served with French bread croustades
Crab Dip with French Bread Croustades
Hummus Dip
Please choose one
Vodka Tomato Penne
Penne pasta tossed with our vodka-tomato cream sauce, finished with Pecorino cheese
Vegetable Scampi
Julienne vegetables tossed with garlic, butter, white wine and penne pasta
Sausage Rigatoni
Rigatoni pasta, garlic, and hot italian sausage sauteed in a tomato basil sauce, then finished with scampi butter.
The chef's choices which are included are:
Skewered Coconut Chicken
Shrimp Cocktail
Franks in Pastry
Tuscany Meatballs in a Marsala Sauce
Please choose four of the following:
Beef Brochettes
Spinach Pesto Puffs
Scallops wrapped in Bacon
Sesame Chicken Skewers
Tomato Bruschetta
Hummus with a Balsamic Reduction
Four Cheeses Roasted Garlic Puffs
Brie & Raspberry Phyllo
Shrimp Dumplings
Mini Chicken Quesadillas
Upgrades
The following prices are per person in your party
Stationary Additions
Medallions of Chicken Marsala $3.00
Choice of Salad served with miniature dinner rolls $3.00
Medallions of Chicken Dijon $3.00
Grilled Atlantic Salmon with citrus wedges $4.00
Carved Prime Rib with Au Jus $5.00
Seared tuna with a wasabi cream sauce $5.00
Carved Filet Mignon with Béarnaise sauce $7.00
Additional Butlered Hors d'oeuvres
Filet Mignon on toasted herb bread with bearnaise $5.00
Miniature Crab Cakes $3.00
Assorted sushi platter $6.00
Dessert Station
Assorted Finger Desserts $4.00
Complimentary Coffee Station Included
The Side Bar Cocktail Party costs $24.99 per person.
18% gratuity and 7% tax will be added.
Please see Party Guidelines for information regarding party size, deposits and guarantees, room charge
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